About us 1
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About us
For more than 20 years, this dining room has grown with the community while staying rooted in attentive hospitality and careful cooking. Chef Michael Deevey, who guided the original Ristorante Divino for 15 years, carries that history forward at Di Vino Rosso in Columbia. His approach to Italian cuisine brings seasonal South Carolina ingredients into dishes such as Gnocchi Divino, Pappardelle alla Bolognese, and SC Shrimp Scampi. An extensive cellar adds another dimension to the experience, making Columbia wine exploration an integral part of the meal.
Monthly tastings, live music, jazz, piano, and informed service add depth to the experience. Join us and discover for yourself why guests looking for the best Italian food in Columbia make their way to our table. We look forward to welcoming you to Di Vino Rosso!
About us
For more than 20 years, this dining room has grown with the community while staying rooted in attentive hospitality and careful cooking. Chef Michael Deevey, who guided the original Ristorante Divino for 15 years, carries that history forward at Di Vino Rosso in Columbia. His approach to Italian cuisine brings seasonal South Carolina ingredients into dishes such as Gnocchi Divino, Pappardelle alla Bolognese, and SC Shrimp Scampi. An extensive cellar adds another dimension to the experience, making Columbia wine exploration an integral part of the meal.
Monthly tastings, live music, jazz, piano, and informed service add depth to the experience. Join us and discover for yourself why guests looking for the best Italian food in Columbia make their way to our table. We look forward to welcoming you to Di Vino Rosso!